Incoming . . .

It’s been a while since this blog was updated so I shall start adding content again from today, starting with some food journalism. Hope you’re hungry.


The SBP, onwards and upwards.

As I’m sure most media-watchers in Ireland are aware, the Sunday Business Post newspaper recently exited an examinership process. The court appointed examiner from Grant Thornton managed to find a new owner for the company and has secured its future in the short to medium term. Today, the creditor’s meeting was held at which people… Continue Reading


2013 Gourmand World Cookbook Awards

So Let’s Go Disco has been shortlisted for the 2013 Gourmand World Cookbook Awards. In early December, we were told that we had picked up a couple of awards for Ireland: Best Chef Cookbook and Best Cookbook Design. Obviously Ireland is a small country and only a handful of food books are published here each… Continue Reading


A bluffer’s guide to game

Published in The Sunday Business Post Magazine on September 23rd, 2012. By Alex Meehan Venison, pheasant, grouse, snipe: for food lovers, the reappearance of game is one of the highlights of autumn. It’s already popping up on restaurant menus around the country and will become a more frequent menu choice over the next couple of… Continue Reading


New look website

I’ve given the blog a bit of a spring cleaning, and finally gotten around to moving it to my own domain. I registered http://www.alexmeehan.com around six years ago and never actually got around to doing anything with it. It’s had a ‘site coming soon’ notice on it since then. Quite sad really. So I’ve ‘reskinned’… Continue Reading